0100491557

open access

Accepted Manuscript

Sense-based low-degree modifiers in Japanese and English: their relations to experience, evaluation, and emotions

English (英語)

Linguistics and Philosophy

47(4)

653-702

Springer Nature

2024-08

2025-08-30

Published online: 30 August 2024

This study investigates the meanings of the Japanese low-degree modifiers kasukani ‘faintly’ and honokani ‘approx. faintly’ and the English low-degree modifier faintly. I argue that, unlike typical low-degree modifiers such as sukoshi ‘a bit’ in Japanese and a bit in English, they are sense-based in that they not only semantically denote a small degree but also convey that the judge (typically the speaker) measures the degree of predicates based on their own sense (the senses of sight, smell, taste, etc.) at the level of conventional implicature (CI) (e.g., Grice (in: Cole, Morgan (Eds.), Syntax and semantics iii: speech acts, Academic Press, New York, 1975), Potts (The logic of conventional implicatures, Oxford University Press, Oxford, 2005), McCready (Semant Pragmat 3:1–57, 2010. https://doi.org/10.3765/sp.3.8, Sawada (Pragmatic aspects of scalar modifiers. Ph.D. Dissertation, University of Chicago, 2010), Gutzmann (Empir Issues Syntax Semant 8:123–141, 2011)). I will also show that there are variations among the sense-based low-degree modifiers with regard to (i) the kind of sense, (ii) the presence/absence of positive evaluativity, and (iii) the possibility of direct measurement of emotion and will explain the variations in relation to the CI component. A unique feature of sense-based low-degree modifiers is that they can indirectly measure the degree of non-sense-based predicates (e.g., emotion) through sense (e.g., perception). I show that the proposed analysis can also explain the indirect measurement in a unified way. This paper shows that like predicates of personal taste such as tasty (e.g., Pearson (J Semant 30(1):103–154, 2013. https://doi.org/10.1093/jos/ffs001), Ninan (Proc Semant Linguist Theory, 24:290–304, 2014. https://doi.org/10.3765/salt.v24i0.2413), Willer & Kennedy (Inquiry, 1–37, 2020. https://doi.org/10.1080/0020174X.2020.1850338)), sense-based low-degree modifiers trigger acquaintance inference. The difference between them is that, unlike predicates of personal taste, sense-based low-degree modifiers co-occur with gradable predicates and their experiential components signal the manner/way in which the degree of the predicate in question is measured.

Variation

学術雑誌論文

This version of the article has been accepted for publication, after peer review (when applicable) and is subject to Springer Nature's AM terms of use, but is not the Version of Record and does not reflect post-acceptance improvements, or any corrections. The Version of Record is available online at: https://doi.org/10.1007/s10988-023-09404-2